Indian Restaurant Petts Wood, Orpington

Barabar Specialities

Achari-Jolpa2

    • £ 7.95
      - add

Tender lamb marinated and broiled then tossed in the pan with peppers, tomatoes, coriander, Indian achar and olives.

Tikka Bhuna25

    • £ 7.95
      - Chicken
    • £ 7.95
      - Lamb

A choice of chicken or lamb cooked in a variety of spices and served with a rich thick sauce.

Tandoori Butter Chicken1

    • £ 7.95
      - add

Mildly spiced chicken roasted in clay oven & then cooked in a special sauce

Xacuti3

    • £ 7.95
      - Chicken
    • £ 7.95
      - Lamb

Experience the original Xacuti in Kent.  This South Indian dish cooked with fresh spices make a stunning unique flavour

Jaly Massala35

    • £ 7.95
      - Chicken
    • £ 7.95
      - Lamb

Tikka pieces in a thick spicy massala sauce dressed with delicious fresh coriander.

Roshoni25

    • £ 7.95
      - Chicken
    • £ 7.95
      - Lamb
    • £ 7.95
      - Vegetable

Chicken, Lamb or Vegetable, This dish is a classic Bhuna with a garlic twist.  It is topped with delicious crisp, fried and spiced garlic..

Mango Chicken15

    • £ 7.95
      - add

Supreme breast of chicken served in a sweet lightly spiced mango sauce

Naga Chicken45

    • £ 7.95
      - add

A fiery dish cooked with crushed spices and capturing the unique essence of the ‘Naga’ chilli pepper.

Bangladeshi Fish Bhuna2

    • £ 11.95
      - add

Bangladeshi fish off the bone

Darchini1

    • £ 11.95
      - add

Slowly simmered breast of chicken favoured with mild cinnamon sticks, garam massala, melted onions & coriander producing a very mild succulent dish.

Lamb Haleem3

    • £ 11.95
      - add

Tender lamb pieces cooked in ten different types of lentils and pulses cooked in a traditional blend of red spices..

Raan Shatkora2

    • £ 11.95
      - add

Circular cuts of tender lamb leg marinated with bengal citrus shatkora, crushed garlic & ginger, extra virgin olive oil, simmered in mild spices.

Chef's Special Roast2

    • £ 11.95
      - add

Royal bengal style.  Spring chicken marinated & infused with spices, charcoal grilled & then slowly cooked in a rich massala sauce.

Goan Lamb Shank25

    • £ 11.95
      - add

A superb cut of lamb given the traditional Goan treatment, full of flavour, spiced with onions, tomatoes and coriander not to be missed.

King Prawn Fejhal35

    • £ 11.95
      - add

King prawns complete with shell cooked with green chillies, garlic and coriander, rice in spices.

1Mild2Spicy3Medium Hot4Fiery5New
Barabar Restaurant

Barabar Restaurant