Indian Restaurant Petts Wood, Orpington

Appetisers

Chutney, Pickles and Sauce

    • £ 0.50
      - Mint Sauce
    • £ 0.50
      - Mango Chutney
    • £ 0.50
      - Lime Pickle
    • £ 0.50
      - Onion Salad

A choice of mint sauce, lime pickle or mango chutney & onion salad

Papadoms

    • £ 0.60
      - Plain
    • £ 0.60
      - Spicy

Choose between plain or spicy

Onion Bhaji

    • £ 2.75
      - add

The ever so popular spiced onion fritters onion bhaji.

Vegetable Somosa

    • £ 2.95
      - add

Vegetables with fresh green herbs wrapped in a triangular shaped crisp fried pastry somosa.

Meat Somosa

    • £ 2.95
      - add

Minced lamb with fresh green herbs wrapped in a triangular shaped crisp fried pastry somosa.

Chat

    • £ 3.45
      - Chicken
    • £ 3.45
      - Potato

Small juicy pieces of chicken or potatoes (aloo) spiced and slightly hot.

Chicken Chat Puri5

    • £ 4.45
      - add

Chicken in mild-medium sauce and served with puri bread a traditional indian street snack. Served with salad and mint sauce.

Prawn Cocktail

    • £ 3.75
      - add

Succulent prawns served on chopped lettuce with dressing.

Prawn Puri

    • £ 3.75
      - add

Lightly spiced prawns tossed briskly with shredded ginger, garlic and spring onions, finished with tomatoes and fresh coriander.

King Prawn Puri

    • £ 5.45
      - add

Lightly spiced king prawns tossed briskly with shredded ginger, garlic and spring onions, finished with tomatoes and fresh coriander.

Chicken or Lamb Tikka

    • £ 3.45
      - Chicken
    • £ 3.45
      - Lamb

A choice of bite sized pieces of chicken or lamb - in a marinade of coriander, green chilli, mint and yoghurt, skewered and grilled in a clay oven.

Salmon Tikka5

    • £ 4.95
      - add

A choice of bite sized pieces of salmon - in a marinade of coriander, green chilli, mint and yoghurt, skewered and grilled in a clay oven.

Shami Kebab

    • £ 3.45
      - add

A popular Indian kebab, composed of small patty minced beef, ground chickpeas and spices.

Sheek Kebab

    • £ 3.45
      - add

Minced spring lamb spiced with fresh green herbs, skewered and topped with a light vegetable coating, cooked in tandoor, mouth watering.

King Prawn Butterfly

    • £ 5.45
      - add

King prawn slightly spiced, covered with bread crumbs, deep fried in egg and butter and finished with some lemon juice.

Mixed Kebab

    • £ 5.95
      - add

A combination of chicken, lamb and onion bhaji

Tandoori King Prawn

    • £ 5.95
      - add

King sized prawns with the shell marinated in chef’s own special marinade and grilled in tandoor.

Tandoori Chicken

    • £ 3.45
      - add

Quarter of a spring chicken delicately spiced, marinated and slowly cooked in the tandoor, giving it that distinctive chargrilled flavour.

Stuffed Pepper5

    • £ 3.45
      - add

Whole pepper stuffed with shredded lightly spiced chicken and vegetables, grilled in tandoor, served with salad.

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